Our Menu

“Nameste, I honour the Place in you in which the entire universe dwells.” I honour the place in you which is of love, of truth, of light and of peace. When you are in that place in you and I am in that place in me, we are one.
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Onion Bhaji (4 pieces)                                                                                                         $5.00

Sliced onions mixed with chickpea flour then deep fried.

Vegetable Samosa (2 pieces)                                                                                             $5.00

Cashew nuts, potatoes and peas seasoned with spices wrapped in a crisp pastry.

Lamb Samosa (2 pieces)                                                                                                     $7.00

Lamb mince sautéed in ginger and garlic combined with lightly spiced tableland potatoes enclosed in a light pastry.

Lamb Sheek Kebab (8 pieces)                                                                                         $10.00

Lamb mince gently spiced with cumin, hand-rolled then skewered & grilled in tandoor.

Tandoori Chicken (4 pieces – 8 pieces)                                                          $10.00 – $18.00

Chicken on the bone marinated in a mouth-watering blend of spices with yoghurt and baked in the tandoor.

Chicken Tikka (8 pieces)                                                                                                    $10.00

Diced chicken fillet marinated in ginger, garlic, immersed overnight in yoghurt and baked in the tandoor.

Fish Amritsari/Tikka (8 pieces)                                                                           $10.00/$13.00

Fish fillets marinated with mixed Indian spices and then deep fried or roasted in the tandoor.

Pappadums (roasted/fried) (4 pieces)                                                                 $2.00/$3.00

Taste of India                                                                                                                           $10.00

Samosa, Onion Bhaji, Lamb Sheek, Chicken tikka, pappadum and housemade tamarind & mint chutney.

Main Course


 Main Course can be served MILD, MED, HOT OR EXTRA HOT

(Rice comes with the main course except for chef’s recommendations)
GF= Gluten Free                DF= Dairy Free


Anita’s Fish Curry (gf/df)                                                                                                    $18.50

A southern Indian favourite fillet of fish in a wonderful southern sauce with fresh coriander leaves.

Garlic Prawns (gf/df)                                                                                                         $19.50

Tender prawns in a rich onion & garlic sauce with green herbs.

Fish Masala/Prawn Masala (gf/df)                                                                  $18.50/$19.50

Fish or Prawn sautéed with freshly chopped tomato and onion masala finished with fresh coriander and ginger.

Fish Malabari/Prawn Malabari (gf/df)                                                           $18.90/$19.50

Fish or Prawn cooked with mustard seeds & coconut cream, South Indian style served with coriander.

Madras:            (Chicken, Lamb, Beef) (gf/df)                                                             $16.50

Your selection of succulent meat in a southern sauce with a delicate blend of authentic spices and coconut.

Kadai:            (Chicken, Lamb, Beef) (gf/df)                                                                 $16.50

You preferred tender meat tossed with tandoori roasted garlic, fresh tomato, onion and capsicum with coriander.

Vindaloo:            (Chicken, Lamb, Beef) (gf/df)                                                          $16.50

Our much-loved dish with the meat of your choice with potatoes cooked in a coconut & tomato based sauce.

Malabari:             (Chicken, Lamb, Beef) (gf/df)                                                          $16.50

A slice of southern India. Your selection of meat simmered in a sauce of coconut cream, mustard seeds & coriander.

Rogan Josh:             (Chicken, Lamb, Beef) (gf/df)                                                    $16.50

Your choice of succulent meat slowly braised in a tomato and onion based sauce with fresh ginger and coriander.

Saagwala:             (Chicken, Lamb, Beef) (gf                                                           $16.50

Your preferred meat in a lavish sauce of spinach with garam masala and finished with fresh ginger and cream.

Korma:             (Chicken, Lamb, Beef) (gf)                                                                    $16.50

Your choice of meat in a rich creamy cashew gravy. Served with cream and coriander leaves.

Butter Chicken (gf)                                                                                                            $16.50

Chicken tikka folded, through a creamy tomato sauce enriched with cashew nut paste and sundried fenugreek leaves.

Chicken Tikka Masala (gf)                                                                                                $16.50

Pieces of chicken tikka, sautéed with fresh tomatoes, onion and capsicum finished with fresh

coriander & ginger.

Chicken Lababdar (gf/df)                                                                                                $16.50

Pieces of diced chicken cooked in freshly chopped onions, tomatoes, ginger & coriander.




Mutter:             (Paneer, Aloo, Mushroom) (gf/df)                                                 $15.50

Your pick, paneer, potato or mushroom cooked with peas in an onion & tomato sauce, fresh coriander and ginger.

Kadai:             (Mixed Veg, Paneer, Mushroom) (gf/df)                                       $15.50

Your selection of paneer, veg or mushroom cooked with pieces of fresh with coriander & cream.

Paneer:         Makhani or Shai Paneer (gf)                                                                  $15.50

Cottage cheese cooked in a tomato and creamy cashew nut sauce finished with coriander & cream.

Masala:             (Chana, Mushroom, Gobi) (gf/df)                                                   $15.50

Your selection from above cooked with fresh onions, tomato gravy and ginger, coriander & Indian spices.

Paneer Lababdar (gf)                                                                                                           $15.50

Cottage cheese cooked in a fresh onion & tomato gravy. Garnished with ginger & coriander.

Aloo Gobi (gf/df)                                                                                                                    $15.50

Tableland potatoes, cauliflower and chunks of tomatoes flavoured with turmeric & coriander.

Palak Paneer (gf)                                                                                                                   $15.50

Ground spinach cooked with cottage cheese in fresh ginger and garlic, garnish with cream.

Veg Korma (gf) Veg Curry (gf/df)                                                                                      $15.50

Mixed vegetables tossed in spiced butter/veg oil and cooked in a homemade cashew nut sauce.

Dal Makhani (gf)                                                                                                                     $15.50

Black lentils slowly cooked overnight into a thick consistency. Served with coriander & cream.

Dal Tadkewail (gf/df)                                                                                                            $15.50

A creamy yellow lentil flavour with fried ginger, garlic and fresh coriander.

Baigan Adrekhe (gf/df)                                                                                                        $15.50

A ginger flavoured preparation of tangy eggplant.

Malai Kofta (gf)                                                                                                                       $15.50

Dumpling potatoes mixed with cottage cheese and dry fruit cooked with creamy cashew gravy.


Rice & Biriyanis


Biryani (Veg, Chicken, Lamb)                                                                                   $15.00/16.00

Your selection of veg or meat in a full-bodied spiced rice dish with flavours of cumin, clove, cardamom and saffron.

Veg & Peas Pulao                                                                                                                      $8.00

Mixed veg/peas tossed through basmati rice flavoured with saffron and cumin.

Coconut Rice                                                                                                                              $5.00

Basmati rice cooked with toasted mustard seeds and coconut cream.

Jeera Rice                                                                                                                                   $4.00

Cumin seeds sautéed in butter tossed through basmati rice.

Saffron Rice                                                                                                                               $4.00

Basmati rice tossed with cumin and saffron flavouring

Plain Basmati Rice                                                                                                                  $2.50

Freshly steamed basmati rice.



 Tandoori Roti                                                                                                                               $3.00

Unleavened wheat flour rolled & cooked in tandoor

Plain Naan                                                                                                                                      $3.00

Refined plain flour bread with butter.

Plain Paratha                                                                                                                                 $4.00

A soft and multi-layered short Indian flatbread.

Garlic Naan                                                                                                                                    $4.00

Plain flour bread with garlic flavouring.

Cheese Naan                                                                                                                                   $5.00

Plain flour bread stuffed with mozzarella cheese.

Cheese & Garlic or Cheese & Spinach Naan                                                                    $5.50

Plain Flour stuffed with mozzarella cheese & topped with garlic or baby spinach.

Kulcha-Paneer/Masala/ Onion                                                                                             $5.50

Naan bread filled with cottage cheese lightly spiced/mixed veg/chopped red onions.

Sweet Naan                                                                                                                                     $6.00

Naan bread filled with nuts and dry fruit.

Keema naan                                                                                                                                   $6.00

Naan bread filled with cooked lamb mince.



 Gulab Jamun                                                                                                                                 $3.00

Paneer and milk ball cooked in light sugar syrup.


 Chef’s Recommendations

 Chilly Paneer (dry/gravy)                                                                                                       $16.00

House-made paneer sautéed with diced onions and capsicum in a soy sauce.

Veg/Gobi Manchurian (Dry or Gravy)                                                                              $15.00

Mixed veg or cauliflower in an Indian Chinese fusion Pakoras cooked in a soy sauce and lemon juice.

Chilly chicken (Dry or Gravy)                                                                                              $17.00

Succulent pieces of chicken fillet cooked with chunks of onion and capsicum in a chilli paste sauce.

Veg/Chicken fried rice                                                                                                  $10.00/12.00


Tamarind/Mint Chutney/Mixed Pickle                                                                               $2.00

Raita-Plain/Cucumber                                                                                                                $4.00

Salad-Mixed Green/Cucumber/Onion                                                                                $4.00


Family Packs

Vegetarian                                                                                                                                         $47.00

Choose any 3 vegetarian curries, 3 rice, 2 naans and pappadums.  

NON-VEG                                                                                                                                            $51.00

(Except for seafood and chef’s special)

Choose any 3 non-veg curries, 3 rice, 2 naans and pappadums.                                     


Lunch specials (11:30am to 2:30pm)


2 Samosa and 2 onion bhaji with chutney.                                                                                   $6.00

Choose any chicken, lamb or beef curries with rice.                                                                   $8.00

Choose any half and half veg & Lentil curries with rice.                                                             $8.00   

Chicken tikka warp rolls with salad & choose your sauce.                                                         $8.00

Choose any chicken, lamb or beef curries with rice & drink.                                                     $10.00 

Choose any two curries half ‘n’ half with rice.                                                                               $10.00     


                                       (Rice comes with the main course curries free of charge) 


                                                 Come and see our chef’s specials on the menu board




Hours of Operation

Lunch: 10:30am – 2:30pm
Dinner: 4:30pm – 9:30pm

3:30pm – 09:30pm

Contact Us

Don't be shy. Let us know if you have any questions!

270 c Ross River Road, Aitkenvale, Townsville QLD 4814

Tel: (07) 47 255 050
M: 0432 841 702